Breakfast
vg=vegan, v=vegetarian, vg*=can be vegan, s=contains seafood, g=contains gluten, d=contains dairy, n=contains nuts
A La Carte Breakfast Menu
Four Points Breakfast
-
$ 28
Two eggs any style | potato rosti | mushrooms | baked beans | bacon | sausage |
confit vine tomato | choice of bread
Egg Benedict (d)
-
$ 27
potato rosti | smashed avocado | togarashi | hollandaise
Choice of: smoked salmon or bacon
Three Egg Omelet (d)
-
$ 26
Free range egg | ham | onion | cheese | dashi mayo | confit vine tomato
Waffle (v, g, n)
-
$ 20
Vanilla mascarpone | mix berry compote | maple glazed & caramelised peach | almond brittles
Bacon
$5.00
Two Eggs Any Style (g)
-
$ 18
On Wild Wheat sourdough toast
Choice of: poached | scrambled | fried
Berry Parfait (v)
-
$ 15
Coconut yogurt | granola | berry compote
Sides
Choice of: white | wheatmeal | multigrain |sourdough | gluten free -
$ 6
Plain or fruit yoghurt -
$ 10
Market Mix Mushroom -
$ 9
Seasonal fruits -
$ 8
Smashed avocado -
$ 8
Grilled tomatoes -
$ 6
Bacon -
$ 6
Sauagae -
$ 6
Potato Rosti -
$ 6
All Day Dining
vg=vegan, v=vegetarian, vg*=can be vegan, s=contains seafood, g=contains gluten, d=contains dairy, n=contains nuts
Chef Selection
Crisp Calamari (s, g)
-
$ 29
Garden salad | spiced labneh | chilli jam
Caesar Salad (s, d, g)
-
$ 28
Baby cos | anchovy | soft-boiled egg | crouton | parmesan | mayo
Beet Salad (v, d)
-
$ 25
Orange | red quinoa | round bean | feta | balsamic
Udon Soup (s, g)
-
$ 23
Udon noodle | bonito flakes | spring onion | egg | Dashi broth
Chicken Kara-age
$15.00
Sichuan Spicy Dumpling (v, g)
-
$ 20
Vege dumpling | spring onion | red chili oil | sesame | sichuan pepper | soy
Burgers & Sandwiches served with French Fries
Open Steak Sandwich (g)
-
$ 35
Rib-eye fillet | caramelized onion | B&B pickle | garden salad
Kiwi Burger (d, g)
-
$ 33
Wagyu | beetroot | egg | lettuce | tomato | onion | cheese | B&B pickle | mayo
Fish Burger (s, g, d)
-
$ 32
Catch of the day | lettuce | onion | tartare
Chicken Kara-age Burger (g, d)
-
$ 32
Chicken thigh | lettuce | pineapple | dashi mayo | sweet chili
Club Royal (g, d)
-
$ 30
Bacon | ham | tomato | lettuce | cheese | mayo
Tofu Burger (vg*, g)
-
$ 32
broccolini | sweet chili | rice paper | gochujang
Something on Side
French Fries (v)
-
$ 13
Kumara chips (v)
-
$ 13
Asian slaw (v)
-
$ 13
Grilled broccolini (v)
-
$ 13
Loving Our Locals Menu
‘Loving Our Locals’ is a locally inspired dining experience that celebrates the vibrant flavors of Aotearoa New Zealand!
Our unique concept revolves around showcasing a different region every six-weeks, bringing the best local food and beverage partners to the forefront.
Please let your waiter know if you have any dietary requirements or allergies.
vg=vegan, v=vegetarian, vg*=can be vegan, s=contains seafood, g=contains gluten, d=contains dairy, n=contains nuts
Raw Bar
Freash Shucked Oysters (s)
each -
$ 6.4
lemon | chardonnay mignonette | fish roe | wakame
Catch of the Day Ceviche (s)
-
$ 32
chili | lime | lemon | orange | capsicum | coriander
Salmon Poké (s)
-
$ 28
salmon roe | edamame | wakame | carrot | cabbage | pickled daikon
Beef Tartare (d)
-
$ 28
fennel | goat cheese | quail egg | worcestershire
Heirloom Tomato (v, vg*)
-
$ 24
green pea | basil | pine nut | balsamic | bocconcini
Little Fare
Soup of the Day (vg)
-
$ 18
Ask our lovely staff for our seasonal flavour
Artisan Sour Dough (vg*, d)
-
$ 12
black garlic butter | sea salt | olive oil
Wagyu Short Rib Croquette (g, d)
-
$ 26
Asparagus | garlic | green peas
- Chef Creation from Hawke’s Bay Region
Caesar Salad (vg*, s, d)
-
$ 28
baby cos | anchovy | soft-boiled egg | crouton | parmesan | mayo | bacon
Jerusalem Artichoke (vg, n)
-
$ 24
garlic | pickled grape | truffle | walnut
Pork Belly Slider (g, d)
-
$ 26
kimchi | pickled radish | siracha mayo | slaw
Chicken Kara-age (g, d)
-
$ 24
gochujang | pickles | dashi mayo
Main Fare
Mt Cook Salmon (s, d, g)
-
$ 48
smoke eggplant | orzo | cherry tomato | saffron | beurre blanc
Catch of the Day (s, g, d)
-
$ 34
CO2 batter | kumara chips | French fries | tartare
Speckle Park Rib Eye
-
$ 48
duck fat | red potato | watercress | pinot noir jus
- Chef Creation from Hawke’s Bay
Saffron Risotto (vg*, d)
-
$ 36
brussels sprout | turnip | eggplant | truffle | parmigiana reggiano
Wild Goat Osso Bucco (n, g, d)
-
$ 48
Paua | mussel | prawn | courgette | Parmigiana Reggiano | saffron
Tofu Steak (vg*, g)
-
$ 32
broccolini | sweet chili | rice paper | gochujang
Sweet Ending
Dessert
Sticky Date Pudding (g, d)
-
$ 18
sea salt | caramel | mascarpone | vanilla ice-cream
- This flaky sea salt is meticulously crafted through an age-old process of gentle evaporation in a purpose-built evaporator. Renowned for its exceptional adherence quality, this Marlborough flaky salt adds a touch of perfection to every dish
Black Doris Plum Tart (g, d)
-
$ 20
plum sorbet | crème fraiche | pecan
- Hawke’s Bay boasts the largest area in New Zealand for cultivating the renowned Black Doris plum, celebrated for its juicy, savory flavor profile.
Drinks
Cocktails / Beers / Spirits / Wines
Cocktails
All cocktails $22. Upgrade to premium spirits for $28.
Queen's Head Summer Spritz
Campari, sparkling wine, soda, garnished with orange slice
Mai Tai
Bacardi rum, and stolen dark rum, orange juice, pineapple juice, Cointreau, lime juice, garnish with cheery
Negroni
Beefeater gin, Campari, sweet vermouth, garnished with orange
Martini
Beefeater gin/Absolut vodka, dry vermouth, garnished with olives
Old Fashioned
Jim beam, bitters, soda and sugar, garnished with orange slice
Bloody Mary
Absolut vodka, tomato juice, salt, pepper, Worcestershire sauce, tobasco sauce, garnished with celery stalk
Margarita
Olmeca tequila, Cointreau, lime juice, garnished with salt rim and lime slice
Mojito
Bacardi rum, sugar, soda, garnished with mint and lime
Cosmopolitan
Absolut vodka citron, cranberry juice, lime juice, Cointreau, garnished with orange peel
Espresso Martini
Absolut vodka vanilla, espresso, Kahlua, garnished with coffee beans
Manhattan
Absolut vodka, Beefeater gin, Olmeca tequila, Bacardi rum, lime juice, pepsi, garnished with lemon
Our Draught / Tap Beers
Black Dog 'CHOMP'
-
$ 16
Starting with hints of orange and tropical fruit flavours, it’ll then snap at you with a touch of toothy bitterness, all backed up with a subtle Pacific and Motueka hop flavour.
Tuatara Seasonal Brew
-
$ 16
Limited seasonal release beer.
Heineken
-
$ 12
Heineken Large
-
$ 18
Bottled Beers - International
Tiger
-
$ 12
Sol
-
$ 12
Tiger Crystal - Low Carb
-
$ 12
Heineken
-
$ 12
Heineken Silver
-
$ 12
Heineken Light
-
$ 12
Heineken Zero
-
$ 12
Bottled Beers - Craft
Tuatara American Pale Ale
-
$ 14
Tuatara Hazy Indian Pale Ale
-
$ 14
Tuatara Indian Pale Ale
-
$ 14
Tuatara Hazy Pale Ale
-
$ 14
Our Cider
Orchard Thieves Apple Cider
-
$ 12
Orchard Thieves Berry Cider
-
$ 12
Orchard Thieves Low Sugar Apple Cider
-
$ 12
Wines / Spirits / Soft Drinks
Exciting range of Red / White / Sparkling Wines available in addition to Spirits and Soft Drinks
Coffee & More
Coffee
Small 5.5 / Medium 6.0 / Large 6.5
Flat White
Cappuccino
Latté
Mocha
Short / Long Black
Americano
Short / Long Macchiato
Hot Chocolate
Chai Latte
Espresso
Iced Coffee
Tea
$6 Dilmah Tea’s Exceptional Range
English Breakfast
Elegant Earl Grey
Fragrant Jasmine Green Tea
Rose with French Vanilla
Peppermint with Cinnamon
Pure Chamomile Flowers
Ceylon Green Tea
Berry Sensation
Lively Lime and Orange Fusion
Natural Lemon Verbena
Soft Drinks
Pepsi
-
$ 6
Pepsi Max
-
$ 6
7up
-
$ 6
Mountain Dew
-
$ 6
Red Bull
-
$ 8
East Imperial Soda Water
-
$ 8
East Imperial Tonic Water
-
$ 8
East Imperial Ginger Ale
-
$ 8
East Imperial Ginger Beer
-
$ 8
East Imperial Grapefruit Soda
-
$ 8